Our lavender syrup bursts with spice, and citrus and mint aromas. Walking into the Pink House production during lavender season, you are knocked over with the sweet smells. On those days we are calm and happy and the essence of the peaceful herb circulating in the air does its job.
Ingredients: cane sugar, water, lavender flowers, lactic acid
The Humming Bird :
1 ounce freshly squeezed lemon juice
1 ounce pH Lavender syrup
Lemon slice for garnishing
Combine lemon juice and lavender syrup and top with soda water. Garnish with a lemon slice.
Recipe from: Pink House Alchemy